The environment is good, a little noisy, a Michelin star, the taste can be said to be one of the best in London, the duck is the highlight, the fat has been removed, the fish is a must, the intestine powder is crispy, and the three cups of chicken are particularly tender.

Hakkasan Hanway Place

We had a choice of 12 or 14 courses, the 14 was courses was around &pound;200/head. You will need to book several weeks in advance as they only sit 20 people (around the kitchen table). To be able to watch the a dozen chefs cook and prepare 14 courses in front of you is an incredible experience. It&rsquo;s got 2 Michelin stars, and both very well deserved. As you sit around the kitchen table (for 2-3 hours) the experience works best for couples.

Trip Gourmet Awards

No.14 of Fine Dining  in London

Had dinner here with colleagues on business trip. To be honest, it was one of the most special dining experiences of my life. Although the price was high, it was worth the money. The food tasted great - Kobe beef and mustard, garlic melted in your mouth and they staged a wonderful show. We were all impressed by the chef&#39;s skill. Every dish was beautifully presented.

This is a Chinese food opened by a foreigner. The environment is much better than those Chinese restaurants on Chinatown, but it is very delicious. Most of them are Hong Kong-style dim sum and there are hot dishes. The service is good, the taste of the dishes is good, it is worth a visit.

There are many good restaurants in the UK. This ranking is not pre-test, but there are more diners. The coconut pudding inside is well done. Basically, every table must be ordered. Cheese bread is a snack for the antecedents.

We had such a good experience the first time that after a couple of hours I wanted to go back there only to taste the filtered coffee that would be like a bar American but with a lot more personality. Despite the prices, I think it is a coherent proposal. Ordinary milk is very good and there are also vegetable homes.

The Spanish cuisine will not disappoint [color][color][color]]lobos tapas soho, the steak is delicate and tender and juicy, the plate is really good-looking, and the octopus must is also delicious and tastes great.

环境不错 稍微有点小吵 米其林一星 味道可以说在伦敦是数一数二的了 鸭子是亮点 肥油都已经去掉了 这个鱼做的才是一绝呢 肠粉滑脆 对了三杯鸡特别的鲜嫩。

伦敦的中餐米其林，做的很不错，烤鸭，还有炸馒头都很好吃，环境也是超级一流的，味道不输给国内的一般的饭店，就是价格很贵很贵。

London&#39;s Chinese food Michelin, very good, roast duck, and fried steamed buns are delicious, the environment is super first-class, the taste is not lost to the general restaurant in China, the price is very expensive.

这家中餐馆是伦敦一家以客家菜为特色的餐馆，位于大英博物馆500米距离的翰威地，是一家装潢华丽，看上去很有档次的餐馆。走进餐馆，没有一般中餐馆那样的嘈杂，背景音乐轻柔好听，大家都轻言细语，很有绅士风度，很有高档西餐厅的气氛。这里的客家菜也是非常好吃，感觉也有中西合璧的成分。到这里就餐最好提前预定座位。

The Chinese restaurant, a London restaurant featuring Hakka cuisine, is a gorgeously decorated and well-looking restaurant in Hanwhidi, 500 metres from the British Museum. Entering the restaurant, there is no noise like a general Chinese restaurant, the background music is soft and nice, everyone speaks softly, very gentlemanly, and has a high-end western restaurant atmosphere. The Hakka dishes here are also very delicious, and I feel that there are also Chinese and Western ingredients. It is best to book a seat in advance for dinner.

提前两天溜回了伦敦，比起山里，还是更喜欢这花花世界，夜店般的Hakkasan充满了活力和能量，食物竟然比记忆中的好吃很多，看来这几天真的憋坏了！

I slipped back to London two days in advance. I still prefer this flower world compared to the mountains. The nightclub-like Hakkasan is full of vitality and energy. The food is much better than the memory. It seems that these days are really broken!

感谢好妹妹为我定了Hakkasan餐厅作为伦敦最后一行的Ending，在上海没吃上到伦敦总算品到了，味道不错，明天启程巴黎&hellip;

Thank you for setting up Hakkasan Restaurant for me as the Ending of the last line of London. I didn&rsquo;t eat in Shanghai to the final product in London. It tastes good. I will leave Paris tomorrow...

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